Loose White Teas
A collection for white teas that have never been pressed into cakes
★ Reviews
I brewed Darjeeling Autumn flush red tea gongfu style. The floral notes in the initial pours were like the fragrance of the last blooms of a lily that opened before the frost or a magnolia that had one totally out of season flower. Later pours brought out flavors of freshly boiled cane syrup with a hint of newly cut hay. Towards the end, the flavor became more sage-like with a little bit of dry tree bark. The progression of the flavors of this tea unfold in the same way summer moves into autumn and autumn into winter. I hope you are able to offer this tea for regular purchase.
The more I drink this one the more I can’t get away from it may end up with a tong if I have the money for it! Really awesome tea!
Great packaging, and even greater tea! So far I've tried the green shoumei and it's a delight! This box is a great way to see how things change with age and is more curated than trying to figure out what to get yourself. Highly recommend!
A very mild green tea, almost like a less punchy premium feeling longjing.
For the cost its fantastic, i am only subtracting one star because it does have some grassy notes if pushed. In my experience this means it could have been pan fired a tiny bit longer or hotter (however, it really is very mild, not a dealbreaker by any means).
Fantastic tea cake, great value and interesting aromatics.
I brewed it right away and it had some very fascinating jammy notes as well as the tasting notes described. Ill store it broken into chunks for a month and taste it again later.