Tea-Specific Deep Dives
Golden Green Deep Dive - China's Best Green Tea？
Official Promotional: “Baojing Golden Green - China’s Best Green Tea”
More than 400 years ago, in China’s captivating region of Xiangxi, the oldes...
ORT - Red Tea Processing Deep Dive
Basic Definition
Red tea is the category of tea processing which has been dominant in the world since the 19th Century, yet has been a major fac...
Selected Summaries From Huang Baizi’s “Phoenix Dancong Tea”
Fragrance
Bush Yield
Leaf Traits
Growth Traits
Finished Tea
Xiongdi
10 Jin
(Annual)
Glossy green color, flat body, shallow teet...
Translated 1979 Introduction of Lapsang Souchong
Lapsang Souchong is one of China’s national specialties. It is considered one of the three major types of Chinese black tea along with Gongfu Tea and Fenjicha[2]. Souchong itself can be further sub-divided into Lapsang and Artificial Souchong[3].
